Ingredients WE HAVE JUMBO, LOCAL BRAMLEY APPLES ARE IN STOCK NOW! BY THE BAG OR LOOSE! WE ALSO HAVE THE FIRST OF THE NEW SEASON YORKSHIRE RHUBARB AVAILABLE! INGREDIENTS: 450G RHUBARB 350G BRAMLEY APPLES 1 TSP VANILLA EXTRACT 120g GOLDEN CASTER SUGAR 200g PLAIN FLOUR 1 TSP GROUND GINGER 100g COLD SALTED BUTTER 70g LIGHT
Bramley Apple and Rhubarb Crumble Recipe Read More »
We’re back with our regular Make-it-Mondays! Heres another of our gorgeous, easy to make recipes thats both healthy and delicious! This vegetable ratatouille is super simple to make, and can use whatever vegetables you have! Wether you’re looking to use up leftovers in the fridge, or are looking to meal prep, this recipe is perfect
Vegetable Ratatouille Read More »
Ingredients 2 CUPS CRANBERRIES FRESH OR FROZEN 2 CUPS WATER 11/2 TABLESPOONS LEMON OR ORANGE JUICE 1 DRIZZLE RAW HONEY/ MAPLE SYRUP/STEVIA OR ANY OTHER SWEETENER, TO TASTE (OPTIONAL) Method INSTRUCTIONS IF YOU HAVE A HIGH SPEED BLENDER, AND DON’T MIND PULP IN YOUR JUICE. CONSIDER SKIPPING THE STRAINING STEP AND GET THE BENEFITS OF
Cranberry Juice Recipe Read More »
